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APRICOT BARBECUED SAUSAGES

SERVES 6 - 8
2 lb sausages 1 tablespoon brown sugar 2 tablespoons vinegar 3/4 cup apricot nectar 1/4 cup orange juice 1/2 cup ketchup 1 tablespoon Worcestershire sauce few drops tabasco sauce 1/2 teaspoon salt Place sausages on grill and cook over a low heat for 5 minutes. Meanwhile place remaining ingredients into pan and heat over a low flame until slightly thickened. Brush sausages with apricot sauce and continue cooking to desired degree. Use remaining sauce as an accompaniment.

If you have a favorite recipe that you make on your Pro-Chef Grill and would like to share it with others, please email it to recipes@tjgas.com



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